Homemade fresh tagliatelle with Norfolk Wagyu ragù.
The beef in this Ragù is grass and hay-fed Wagyu from local specialist beef producer Norfolk Wagyu.
Wagyu beef is renowned as a highly marbled meat with high levels of CLAs (good fats), with many health benefits – such as high levels of Omega-3 & 6.
The Norfolk Wagyu herd lead stress-free, natural lives, with freedom to roam and graze on the grasslands of East Winch and West Bilney.
£9.00 person/portion
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